Thursday, May 20, 2010

Science of Sandwich



Came across this podcast on slate.com. It's ingenious because it talks about the construction of sandwiches, that in order to optimize bite feel one must choose the ingredients wisely, and choose with a purpose in which sequence they are placed.

Texture and mouth feel are important aspects of sandwich construction that are often underrated, and it's great to see other people who care about it like I do.

Enjoy!

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